Overview
Specialty blend of seeds and grains for production of grain breads and rolls; Contains lindseeds, wheat flakes, corn meal and malt flakes.
Specialty blend of seeds and grains for production of grain breads and rolls; Contains lindseeds, wheat flakes, corn meal and malt flakes.
Cool and dry conditions
270 days
Gluten
Artisan Breads, Biscuit/Crackers, Breads, Muffins/Scones/Waffles
Replaces 15-30% of flour in standard bread recipes.
Cornmeal, Malt flakes, Wheat flakes, Flax seeds
Replaces 15-30% of flour in standard bread recipes.
Cornmeal, Malt flakes, Wheat flakes, Flax seeds
Suites 601 & 602 Raffles Corporate Center Don Franscisco Ortigas, Jr. Road Ortigas Center 1605 Pasig City