Pettina Non Tempering Light Chocolate

Storage

Storage

Dry and not above (25°C ( max 65%RH))

Shelf Life

Shelf Life

330 days

Allergens

Allergens

Milk (skim milk powder, contains lactose), Soya, Soya lecithin

Category

Category

Chocolate, Chocolates

Brands

Brands

Pettina

Usage

Melt in a double sauce pan or double boiler or in a microwave oven over low heat. The base of the bowl must not touch the water any time during process. The temperature of the melted coating should not exceed +45 degrees Celsius. The Non-tempering product should not be tempered.

Ingredients

Sugar, Vegetable oil (palm) and fully hydrogenated vegetable fat (palm), Skimmed Milk Powder, Fat-reduced Cocoa Powder, Emulsifier soy lecithin, Salt, Vanillin

Packaging

Code
Size
Type
Palletisation
5203-06
1 KG
Stand-up pouch

Usage

Melt in a double sauce pan or double boiler or in a microwave oven over low heat. The base of the bowl must not touch the water any time during process. The temperature of the melted coating should not exceed +45 degrees Celsius. The Non-tempering product should not be tempered.

Ingredients

Sugar, Vegetable oil (palm) and fully hydrogenated vegetable fat (palm), Skimmed Milk Powder, Fat-reduced Cocoa Powder, Emulsifier soy lecithin, Salt, Vanillin

Packaging

Code
Size
Type
Palletisation
5203-06
1 KG
Stand-up pouch