Ensaymada Topping
10-063
Group 1
Ingredient
KG
%
BAKELS WHIPPING CREAM
0.350
100.00
Cold water
0.105
30.00
Butter
0.088
25.00
Total Weight: 0.543
How to do it:
1. Using a paddle, beat Bakels Whipping Cream on medium speed for 5 minutes.
2. Using a wire whisk, continue mixing Bakels Whipping Cream on high speed while gradually adding cold water.
3. When the desired volume is reached, add the softened butter and continue mixing until the desired consistency is achieved.
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