Fino Strawberry Slice
1. Cream Bakels Dairy Blend and granulated sugar.
2. Slowly add the eggs and mix for 6 minutes at medium speed.
3. Add all the remaining dry ingredients and mix for another 5-7 minutes.
4. Deposit ¾ of mixture in a well-greased jelly roll pan and spread using an offset spatula.
5. Spread the Bakels Fino Strawberry Filling.
6. Pipe the remaining base mixture in a crisscross pattern to form a design.
7. Bake at 185-190oC.
8. Brush with Bakels Diamond Glaze Neutral if desired.