Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
How to do it:
1. For each group, blend all ingredients together until uniform.
2. Use as desired.
Icings, Toppings & Glazes
Flavors & Colors, Paste
Liquid food flavor and color.
Liquid food flavor and color for all types of baked goods
Miscellaneous, Piping Jelly
Ready-to-use gel used in decorating and writing on top of pastries.
Suites 601 & 602
Raffles Corporate Center
Don Franscisco Ortigas, Jr. Road
1605 Pasig City