Ingredients

Group 1
Ingredient
KG
Cream Cheese
0.225
Icing Sugar
0.100
Butter (softened)
0.025
APITO GREEN TEA PASTE
0.002
BRITE VANILLA EXTRA STRENGTH
0.005
Evaporated Milk
0.015
Total Weight: 0.372

Method

How to do it:

1. Cream butter and cream cheese until fluffy.
2. Add icing sugar.
3. Blend all ingredients until smooth.
4. Decorate cake as desired.

Yield

1 x 8-inch round cake (as covering)

Ingredients

Group 1
Ingredient
KG
Cream Cheese
0.225
Icing Sugar
0.100
Butter (softened)
0.025
APITO GREEN TEA PASTE
0.002
BRITE VANILLA EXTRA STRENGTH
0.005
Evaporated Milk
0.015
Total Weight: 0.372

Method

How to do it:

1. Cream butter and cream cheese until fluffy.
2. Add icing sugar.
3. Blend all ingredients until smooth.
4. Decorate cake as desired.