Red Velvet Brownie Bar
19-080
Group Red velvet batter
Ingredient
KG
%
BAKELS RED VELVET CAKE MIX
0.400
100.00
Eggs
0.050
12.50
Water
0.050
12.50
Oil
0.075
18.75
FINO DARK CHOCOLATE CHIPS
0.100
25.00
Total Weight: 0.675
How to do it:
1. Paddle mix the Bakels Red Velvet Mix, eggs, water, oil for 3 minutes at medium speed.
2. Add the Bakels Fino Chocolate Chips and mix for 1 - 2 minutes.
3. Deposit into 9 x 9 square pan.
4. Bake for 30-40 min. at 180°C.
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