Rocky Road Bun
03-035
Group 1
Ingredient
KG
%
Bread Flour
1.000
100.00
Sugar
0.220
22.00
Salt
0.017
1.70
BAKELS ALKALIZED COCOA POWDER
0.050
5.00
APITO CHOCOLATE PASTE
0.005
0.50
BAKELS SHORTENING
0.080
8.00
DOBRIM NOBRO
0.004
0.40
BAKELS CSP 60
0.004
0.40
BAKELS PLATINUM INSTANT ACTIVE DRIED YEAST
0.010
1.00
Eggs
0.050
5.00
Peanuts
0.040
4.00
Marshmallows
0.040
4.00
FINO DARK CHOCOLATE CHIPS
0.040
4.00
Water
0.600
60.00
Brown Food Color
-
-
Total Weight: 2.160
How to do it:
1. Mix all ingredients except for peanut, marshmallow and Fino Dark Chocolate Chips.
2. Mix until fully developed.
3. Add peanut, marshmallow and Fino Dark Chocolate Chips.
4. Weigh into desired dough weight and shape.
5. Proof and bake at 180°C for 15 minutes.
Yield: 36 x 60-g dough
