Group 1
Ingredient
KG
%
Butter
0.240
80.00
Condensed Milk
0.459
153.00
Egg Yolk
0.105
35.00
Skimmed Milk
0.105
35.00
Sugar
0.210
70.00
All Purpose Flour
0.300
100.00
APITO STRAWBERRY PASTE
0.015
5.00
Nuts
0.030
10.00
BAKELS OVALETT
0.006
-
BAKELS BAKING POWDER
0.006
2.00
Total Weight: 1.476
Group 2
Ingredient
KG
%
BAKELS UNIFIL STRAWBERRY
-
-
Total Weight: 0.100

How to do it:

1. Mix all ingredients on low speed for 1 minute.
2. Scrape down.
3. Continue mixing for 3 minutes on medium speed.
4. Place in 2 (9” x 9”) square pans, greased and lined with wax paper.
5. Decorate top with Unifil Strawberry.
6. Bake at 180°C for 30 minutes.

Yield: 2 pans x 9” x 9”

Display Conditions

Display Conditions

Room Temperature

Category

Category

Slices & Bars

Finished Product

Finished Product

Sliced Line