Group Biscuit
Ingredient
KG
%
APITO BISCUIT MIX
0.150
100.00
Unsalted Butter
0.060
40.00
Eggs
0.060
40.00
Desiccated Coconut
0.030
20.00
APITO UBE PASTE
0.006
4.00
Total Weight: 0.306
How to do it:
Biscuit:
1. Place all ingredients in a mixing bowl.
2. Using a paddle, blend on low speed for approximately 2 minutes.
3. Place the batter on a piping bag with star tip.
4. Pipe approximately 10g into a flat sheet lined with silpat.
5. Bake at 150°C for 20-30 minutes or until done.
Yield: 28 pieces x 10g biscuits
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