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Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Bakels Country Herb Base

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Bread Lines, Specialty Bread Bases

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Miscellaneous (9)
- Piping Bags (7)
- Other Products (1)
- Piping Jelly (1)
Bread Lines (20)
- Bread Mixes (1)
- Instant Yeast (1)
- Bread Improvers/Conditioners (7)
- Bread Preservatives (4)
- Meal Bases (4)
- Specialty Bread Bases (1)
- Bread Concentrates (2)
Cake Lines (19)
- Cake Mixes (9)
- Cake Emulsifiers/Stabilizers (1)
- Leavening Agents (1)
- Egg Substitute (1)
- Preservative (1)
- Cake Finishings (6)
Fruit Fillings (9)
- Les Fruits (Real Fruit Content) (5)
- UNIFIL/FINO (Economical Fruit Fillings) (4)
Fillings & Toppings (13)
- Glazes (8)
- Specialty Fillings (2)
- Specialty Toppings (3)
Flavors & Colors (10)
- Paste (10)
Fats & Oils (8)
- Butter Alternative (1)
- Emulsified Fat (2)
- Shortening & Margarine (4)
- Releasing Agents (1)
Chocolates (2)
- Chocolate (2)

Artisan Breads (20)
Beverages (16)
Biscuit/Crackers (25)
Breads (49)
Cakes (54)
Cookies (37)
Cupcakes (54)
Desserts (46)
Gluten-Free (4)
Icings/Toppings/Glazes (33)
Mousses (18)
Muffins/Scones/Waffles (38)
Pastries (47)
Slices & Bars (44)
Spreads (3)

Gluten Free (2)

Agglomerate (2)
Bag (1)
Base mix in powder form (1)
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Free flowing fine powder (6)
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Polyethylene piping bag (7)
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solid when frozen (1)
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Apito (11)
Bakels (64)
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Fino (10)
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-None- (26)
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Carrot (1)
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Soya (7)
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Soya Products (3)
Sulphites (35)
Traces of sulphites (1)
Vanillin (1)
Wheat (21)
Wheat flour (2)
Wheat Products (14)

+ 90 buffer (day) (1)
12 months when stored under favorable conditions (days) (2)
180 (days) (1)
240 (days) (1)
270 (days) (12)
300 (days) (1)
330 (days) (2)
360 (days) (1)
365 (days) (42)
396 (days) (1)
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540 (days) (6)
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720 (days) (13)
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carboy (1)
Carton (26)
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Lined carton (1)
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per pack (92)
per roll (6)
Plastic jugs (1)

(15-20°C) (15)
(16-20°C) (1)
(18 – 20⁰C) (2)
(18 + 2°C) (5)
(18-22°C) (1)
(25 – 35°C) (4)
(25-28°C) (4)
(27 – 33°C) (9)
(28–32°C) (1)
(30+5ºC) (2)
Ambient temperature (1)
Around (23°C) (1)
Clean (2)
Clean and dry area at ambient conditions (30 + 5°C) (2)
Clean, cool (16-20°C), dry conditions (2)
Cool (1)
Cool and dry conditions (5)
Cool and dry conditions (15-20°C) (1)
Cool and dry conditions <20°C (1)
Cool, clean and dry area (23)
Cool, clean and dry place (37)
Cool, dry and dark conditions (5)
dry (1)
Dry conditions at (25-35°C) (2)
Keep frozen (-18°C) (1)
Store in a clean and dry place (8)

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