How to do it:
1. Combine bread flour, Maize Optima Concentrate, Bakels Instant Yeast and Lecitem Supreme.
2. Dissolve salt, sugar in water and combine with flour mixture.
3. Mix for 2 minutes on low speed then add Rotitex and BOS.
4. Continue mixing on high speed for 5 minutes.
5. Add Oil and continue mixing until develop.
6. Scale and roll.
7. Rest dough for 15 minutes. Cut.
8. Proof then bake at 180°C.