Bakels Multiseed Bread Concentrate
Overview
Concentrate for the production of luxury low GI multiseed breads.
Concentrate for the production of luxury low GI multiseed breads.
Cool, dry and dark conditions
300 days
Gluten
Artisan, Bagel, Baguette, Bread, Bun, Crusty bread, Crusty roll, Pandesal, Seeded bread, Sourdough, Speciality bun, Tin bread
100% based on total flour weight.
Wheat Flour, Sunflower seeds (broken), Linseeds, Wheat Gluten, Pumpkin Seeds, Jumbo oats, Rye flour, Sourdough powder, Wheat Bran, Sugar, Salt, Burnt sugar, Emulsifier (E472e), Soya lecithin, Enzymes, Flour Treatment Agent (E300)
100% based on total flour weight.
Wheat Flour, Sunflower seeds (broken), Linseeds, Wheat Gluten, Pumpkin Seeds, Jumbo oats, Rye flour, Sourdough powder, Wheat Bran, Sugar, Salt, Burnt sugar, Emulsifier (E472e), Soya lecithin, Enzymes, Flour Treatment Agent (E300)
Suites 601 & 602 Raffles Corporate Center Don Franscisco Ortigas, Jr. Road Ortigas Center 1605 Pasig City