Overview
Powder cake concentrate for the production variety batter-type and foam-type cakes, slices, muffins, cupcakes and cookies.
Powder cake concentrate for the production variety batter-type and foam-type cakes, slices, muffins, cupcakes and cookies.
Cool, clean and dry place
270 days
Free flowing fine powder
Milk, Wheat
Cakes, Cookies, Cupcakes, Desserts, Muffins/Scones/Waffles, Pastries, Slices & Bars
Use at 5-15% based on flour weight.
Modified Starch, Wheat Gluten, Salt, Vanillin, Whey powder, Leavening agents, Gum
Use at 5-15% based on flour weight.
Modified Starch, Wheat Gluten, Salt, Vanillin, Whey powder, Leavening agents, Gum
Suites 601 & 602 Raffles Corporate Center Don Franscisco Ortigas, Jr. Road Ortigas Center 1605 Pasig City