Overview
Powdered whole egg substitute used to replace 25-100% of egg requirement in breads and cakes.
Bakels Balec Lacto Albumen
Storage
Cool, clean and dry area
Shelf Life
365 days
Type
Free flowing fine powder
Allergens
Milk, Maize, Sulphites
Usage
Mix 1 part Balec powder with 5 parts water to make Balec solution.
Ingredients
Non Fat Milk Solid, Starch, Thickeners (E466, E415), Acidity regulators (E330, E452), Leavening agent (E500), Salt, Artificial coloring (E102, E124)
Packaging
Code
Size
Type
Palletisation
3202-05
5 KG
Bag
Additional Information
Halal-certified
Usage
Mix 1 part Balec powder with 5 parts water to make Balec solution.
Ingredients
Non Fat Milk Solid, Starch, Thickeners (E466, E415), Acidity regulators (E330, E452), Leavening agent (E500), Salt, Artificial coloring (E102, E124)
Packaging
Code
Size
Type
Palletisation
3202-05
5 KG
Bag
Additional Information
Halal-certified
Related recipes
