Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
Mid-range non bromated bread improver.
(27 – 33°C), Cool, clean and dry place
Free flowing fine powder
Bread Improvers/Conditioners, Bread Lines
Artisan Breads, Breads
0.4% based on flour weight.
Inert fillers, Ascorbic acid, Does not contain potassium bromate, animal fat or dairy products.
No Sugar Added
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Suites 601 & 602
Raffles Corporate Center
Don Franscisco Ortigas, Jr. Road
1605 Pasig City