Choco Slice
10-005
Group Choco Slice
Ingredient
KG
%
Cake Flour
0.075
100.00
BAKELS CAKE CONCENTRATE
0.004
5.00
Sugar
0.150
200.00
Glucose
0.015
20.00
APITO CHOCOLATE PASTE
0.003
4.00
BAKELS ALKALIZED COCOA POWDER
0.026
35.00
Butter (softened)
0.090
120.00
Baking soda
1.125
0.00
Evaporated Milk
0.008
10.00
Eggs
0.113
150.00
Total Weight: 1.608
How to do it:
1. Blend butter and cake flour on low speed for 2 minutes.
2. Add sugar, Bakels Cake Concentrate, Bakels Alkalized Cocoa Powder, Apito Chocolate Paste and glucose. Mix on low speed for 30 seconds.
3. Scrape. Mix on medium speed for 2 minutes.
4. Gradually add evaporated milk combined with eggs. Mix for 2 minutes on low speed.
5. Deposit batter in a greased and lined 7.5” x 7.5” square pan.
6. Bake for 35 minutes at 180°C.
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