Baked Tiramisu Cheesecake
17-094
17-094
How to do it:
Crust:
1. Combine crushed graham crackers and 3-in-1- coffee in a bowl.
2. Add melted butter and mix manually until well-combined.
3. Press onto the bottom of greased and lined square pans.
4. Set aside.
Cheesecake Filling:
1. Combine Pettina Classic Cheesecake Mix, water, and eggs in a mixing bowl. Mix on high speed for 4-5 minutes using a whisk or until light.
2. Fold in Apito Expresso Paste and rhum.
3. Divide equally into two and pour on top of the prepared crust.
4. Bake at 180°C for 45 minutes.
Yield: 2 pieces. – 9”x9” square pans
Liquid food flavor and color. Provides coffee flavor and color for all types of baked goods
View productAlkalized cocoa powder for use in all types of chocolate-based food products
View productPremix in dry form for the convenient and easy preparation of cheesecakes.
View productSuites 601 & 602 Raffles Corporate Center Don Franscisco Ortigas, Jr. Road Ortigas Center 1605 Pasig City