Banana Cake Loaf
02-003
Group 1
Ingredient
KG
%
Banana (mashed)
0.175
70.00
Sugar
0.235
94.00
Butter
0.200
80.00
BAKELS OVALETT
0.013
5.00
Eggs
0.200
80.00
Cake Flour
0.250
100.00
BAKELS BAKING POWDER
0.003
1.00
Baking soda
0.005
2.00
Molasses
0.003
1.00
Total Weight: 1.083
How to do it:
1. Place all ingredients in a mixing bowl. Blend for 1 minute at low speed.
2. Scrape down and mix for 4 minutes at second speed.
3. Deposit batter in cake pans and bake for 35 minutes.
Yield: 2 x 500-g batter
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