Bakels Kiwi Muffin Mix

Storage

Storage

(18 + 2°C), Cool, clean and dry area

Shelf Life

Shelf Life

396 days

Type

Type

Free flowing powder

Allergens

Allergens

Wheat, Wheat Products, Milk, Milk Products, Sulphites

Brands

Brands

Bakels

Usage

Blend 1000 grams Bakels Kiwi Muffin Mix, 225 grams water and 350 grams whole eggs for 1 minute on low speed. Scrape down and blend on medium speed for 4 minutes. Slowly add 280 grams oil while mixing on low speed for 1 minute. Deposit in baking tins and bake at 180°C for 20-25 minutes.

Ingredients

Wheat Flour, Sugar, Kiwi seeds, Vegetable Fats & Oils, Non Fat Milk Solid, Modified Starch, Leavening Agent (E541, E500), Salt, Flour protein, Permitted Flavoring, Thickener (E415), Emulsifier (E471), Acidifier (E330), Permitted coloring (E102, E133)

Packaging

Code
Size
Type
Palletisation
AI0012
15 KG
Bag

Additional Information

Halal-certified

Usage

Blend 1000 grams Bakels Kiwi Muffin Mix, 225 grams water and 350 grams whole eggs for 1 minute on low speed. Scrape down and blend on medium speed for 4 minutes. Slowly add 280 grams oil while mixing on low speed for 1 minute. Deposit in baking tins and bake at 180°C for 20-25 minutes.

Ingredients

Wheat Flour, Sugar, Kiwi seeds, Vegetable Fats & Oils, Non Fat Milk Solid, Modified Starch, Leavening Agent (E541, E500), Salt, Flour protein, Permitted Flavoring, Thickener (E415), Emulsifier (E471), Acidifier (E330), Permitted coloring (E102, E133)

Packaging

Code
Size
Type
Palletisation
AI0012
15 KG
Bag

Additional Information

Halal-certified

Please Rotate Your Device

Device

We require your device to be portrait in order to provide you with the best possible experience.