Variety Red Velvet Brownies
13-025 to 13-027
How to do it:
1. Melt Butta Butteroils Substitue.
2. Combine Bakels Red Velvet Cake Mix, all purpose flour, melted Butta Butteroils Substitute, eggs, and corn syrup in a mixing bowl. Mix on low speed for 1 minute.
3. Fold in the desired add-ons.
a. Walnuts (for variant 1)
b. Walnuts and Les Fruits Strawberry (for variant 3)
4. Deposit in a greased and lined 9” x 9” pan. Sprinkle walnuts on top (for variant 1 and variant 3).
5. Bake at 180°C for 30 minutes. Do not overbake. Put the other toppings.
a. Mini marshmallows, Bakels Heat & Pour Chocolate Truffle, and Bakels Heat & Pour White Chocolate Truffle (for variant 2)
b. Unifil Strawberry (for variant 3)
Yield: 20 slices