Ingredients

Group Cookies
Ingredient
KG
Weight (%)
BAKELS PREMIER CHOCOLATE MUFFIN MIX
0.200
100
Sugar
0.035
17.5
Egg white
0.030
15
Water
0.060
30
Oil
0.030
15
Cayenne Pepper
0.001
0.5
Cinnamon powder
0.003
1.5
Walnuts
0.030
15
Total Weight: 0.389

Method

How to do it:

1. Blend water, oil and egg white in a mixing bowl. Add Bakels Premiere Chocolate Muffin Mix, sugar, cayenne pepper and cinnamon powder and mix for 1 minute at medium speed.
2. Divide the batter into half and deposit each in an 8” x 8” square pan.
3. Sprinkle walnuts on top.
4. Bake at 150°C for 25 minutes.

Yield

2 square pans (8” x 8” inches)

Ingredients

Group Cookies
Ingredient
KG
Weight (%)
BAKELS PREMIER CHOCOLATE MUFFIN MIX
0.200
100
Sugar
0.035
17.5
Egg white
0.030
15
Water
0.060
30
Oil
0.030
15
Cayenne Pepper
0.001
0.5
Cinnamon powder
0.003
1.5
Walnuts
0.030
15
Total Weight: 0.389

Method

How to do it:

1. Blend water, oil and egg white in a mixing bowl. Add Bakels Premiere Chocolate Muffin Mix, sugar, cayenne pepper and cinnamon powder and mix for 1 minute at medium speed.
2. Divide the batter into half and deposit each in an 8” x 8” square pan.
3. Sprinkle walnuts on top.
4. Bake at 150°C for 25 minutes.

Display Conditions

Display Conditions

Room Temperature

Category

Category

Cookies

Finished Product

Finished Product

Cookies