Butter Cookies
09-064
Group Cookies
Ingredient
KG
%
BAKELS MUFFIN MIX
0.250
100.00
Whole Eggs
0.075
30.00
BAKELS DAIRY BLEND
0.060
24.00
All Purpose Flour
0.065
26.00
Total Weight: 0.450
How to do it:
1. Place eggs, all-purpose flour, butter and Bakels Muffin Mix in a mixing bowl.
2. Blend using a cake paddle for approximately 1 minute at low speed.
3. Scrape down and mix at medium speed for 4 minutes.
4. Deposit in a piping bag with a star tip. Pipe on a greased baking sheet.
5. Bake at 180°C for 25 minutes.
Yield: 26 pieces x 17g
Related recipes
Related products
