Thin Cookie
20-041
Group Cookie Dough
Ingredient
KG
%
BAKELS AMERICAN COOKIES MIX
0.560
100.00
BAKELS DAIRY BLEND
0.225
40.18
Egg Yolk
0.060
10.71
Total Weight: 0.845
Group Topping
Ingredient
KG
%
Sesame seeds
0.070
-
Total Weight: 0.070
How to do it:
1. Blend Bakels American Cookies Mix, Bakels Dairy Blend and egg yolk on low speed for 30- 45 seconds.
2. Chill dough for 1 hour.
3. Using a rolling pin or sheeter, roll out the dough about 2mm.
4. Cut using a 5cm cookie cutter and lay in a lined baking tray.
5. Brush with water and sprinkle with sesame seeds (optional).
6. Bake at 180-185°C for 12-15 minutes.
7. Cool down and serve.
Yield: 152 pcs
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