Group Base
Ingredient
KG
%
BAKELS MUFFIN MIX
0.500
100.00
All Purpose Flour
0.100
20.00
Eggs
0.100
20.00
Cooking Oil
0.100
20.00
Glucose
0.050
10.00
Rolled Oats
0.040
8.00
BAKELS LES FRUITS 50% BLUEBERRY
0.200
40.00
Total Weight: 1.090
Group Cheese Crumbs
Ingredient
KG
%
Cheddar Cheese (grated)
0.100
-
All Purpose Flour
0.050
-
Powdered sugar
0.120
-
Milk Powder
0.120
-
BAKELS DAIRY BLEND
0.050
-
Total Weight: 0.440

How to do it:
1. In a stand mixer with paddle attachment, blend together Bakels Muffin Mix, all purpose flour, eggs, glucose, rolled oats and cooking oil.
2. Deposit the batter into a prepared jelly roll pan.
3. Top with Les Fruits Blueberry 50% and swirl using toothpick.
4. Meanwhile, blend all cheese crumbs ingredients by hand, until crumbs form.
5. Top the prepared base with the cheese crumbs.
6. Bake for 40 minutes at 180°C, or until done.
7. Cool down before slicing.

Yield: 30 pcs

Display Conditions

Display Conditions

Room Temperature

Category

Category

Slices & Bars

Finished Product

Finished Product

Confectionery