Spiced Chocolate Molten Cookie
19-179
Group Cookie Dough
Ingredient
KG
%
BAKELS CHOCOLATE LAVA CAKE MIX
0.600
93.75
All Purpose Flour
0.040
6.25
Water (1)
0.010
1.56
BAKELS DAIRY BLEND
0.100
15.62
FINO DARK CHOCOLATE BUTTONS (chopped)
0.050
7.81
Brown Sugar
0.015
2.34
Walnuts
0.030
4.69
Nutmeg
0.001
0.08
Total Weight: 0.846
How to do it:
1. Blend Bakels Choco Lava Cake Mix, all-purpose flour, Bakels Dairy Blend, eggs, and water on low speed for 30-40 seconds.
2. Add the Fino Dark Chocolate, sugar, walnuts and nutmeg and blend for 1 minute.
3. Chill dough for 1 hour.
4. Form into 30g balls and place on a greased flat sheet. Press lightly.
5. Bake at 180°C for 12-15 minutes.
6. Cool down and serve.
Yield: 28 pcs
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